Chocolate Oatmeal Drop Cookies

Ingredients:

3 cups quick-cooking oatmeal

1/4 cup unsweetened cocoa powder

2 cups granulated sugar

1 stick unsalted butter (1/2 cup)

1/2 cup milk

1/2 teaspoon salt

1 teaspoon vanilla extract

Big Scoop (about 1/2 cup) creamy peanut butter

Method:

Combine oatmeal and cocoa powder in a bowl. Set aside.

In a medium saucepan, over medium heat, combine the butter, sugar, milk, and salt. Bring to a boil, and boil for 2 minutes. Remove from the heat.

Add vanilla extract.

 Stir in peanut butter until mostly combined.

Add oatmeal/cocoa mixture, and stir well.

Drop by spoonfuls onto a piece of aluminium foil. Allow to cool for 20 minutes… If you can wait that long!

 

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6 thoughts on “Chocolate Oatmeal Drop Cookies

  1. Pingback: An Empty Cookie Jar… « My Little Corner of Rhode Island

  2. I remember these from my youth! They were my favorite. Love your blog Marie! We lived in Norton, Mass late nineties, both My husband and myself worked in Providence. What a beautiful part of the world! We absolutely enjoyed our five years there. Looking forward to reading more posts!

  3. Funny you say that … I have one son who lives away 9 months of the year and one moving away this weekend. I dare say, that ‘s how it will be with me now and posting the recipes they need:)
    Lovely blog!

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